{"title":"Premium Potatoes: Highland Grown","description":"\u003cp\u003eLeveraging Yunnan’s high-altitude ecological cultivation foundation and a robust supply system, we have established a multi-variety potato product portfolio centered on the \u003cstrong\u003e\u003cem\u003eYunshu 304, Atlantic, Longshu 7, and Longshu 10\u003c\/em\u003e \u003c\/strong\u003evarieties. This portfolio caters to diverse applications, including fresh consumption, potato chip processing, whole potato flour production, starch extraction, and staple food processing. With a cultivation area exceeding \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cem\u003e\u003cstrong\u003e200,000 mu\u003c\/strong\u003e \u003c\/em\u003e\u003c\/span\u003eand an annual output surpassing \u003cstrong\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e300,000 tons\u003c\/span\u003e,\u003c\/strong\u003e our company is well-positioned to provide wholesale buyers, channel distributors, and processing clients with highly stable, standardized, and consistent supply support.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eYunshu 304\u003c\/em\u003e \u003c\/strong\u003eis an early-maturing, zinc-rich variety suitable for both potato chip processing and fresh consumption. \u003cem\u003e\u003cstrong\u003eThe Atlantic\u003c\/strong\u003e\u003c\/em\u003e variety is distinguished by its light yellow skin, white flesh, shallow eyes, and strong processing adaptability, making it ideal for both potato chip and whole potato flour production. \u003cem\u003e\u003cstrong\u003eLongshu 7\u003c\/strong\u003e\u003c\/em\u003e features yellow skin and yellow flesh; when cooked, it offers a soft, floury texture, making it suitable for both fresh consumption and starch extraction. \u003cem\u003e\u003cstrong\u003eLongshu 10\u003c\/strong\u003e\u003c\/em\u003e is best suited for high-end fresh consumption and staple food processing applications; it delivers a rich, delicate flavor and texture when cooked, demonstrating excellent market adaptability.\u003c\/p\u003e\n\u003cp\u003eWe prioritize comprehensive management across the entire supply chain—from cultivation, sorting, and warehousing to coordinated shipping. By continuously enhancing product specification clarity, quality consistency, and supply efficiency,\u003cstrong\u003e we are dedicated to providing our international clients with high-altitude potato supply solutions they can rely on for the long term.\u003c\/strong\u003e\u003c\/p\u003e","products":[{"product_id":"premium-yellow-flesh-potatoes","title":"Yunshu 304 Potato","description":"\u003cp\u003e\u003cstrong\u003eYunshu 304\u003c\/strong\u003e is an early-maturing, zinc-enriched potato variety developed for processing. With a growth cycle of approximately 85 days, it is ideally suited for potato chip production while also being suitable for fresh consumption. This variety demonstrates a balanced performance in terms of texture, flavor, and processing stability, making it well-suited for providing a reliable and consistent supply to processing facilities, wholesale buyers, and long-term business partners.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYunshu 304\u003c\/strong\u003e is a key potato variety designed to meet the demands of both processing applications and diverse consumer scenarios. Characterized by a relatively short growth cycle, this early-maturing variety thrives in deep sandy loam or loam soils that offer excellent aeration and drainage. Thanks to its superior processing adaptability, consistent texture, and clean, authentic flavor, Yunshu 304 holds significant practical value within the potato chip processing industry, while also being well-suited for various culinary methods—such as stir-frying, boiling, and steaming—in the fresh-market sector.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0726\/2368\/5677\/files\/20260422213705_46_81.png?v=1776865522\" alt=\"\"\u003e\u003c\/p\u003e\n\u003ch2 style=\"text-align: center;\"\u003e\u003cspan\u003eProduct Features\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch4\u003eEarly-Maturing Variety\u003c\/h4\u003e\n\u003cp\u003eWith a growth cycle of approximately 85 days, this variety features a relatively short maturation period, enhancing flexibility in both cultivation scheduling and supply chain management.\u003c\/p\u003e\n\u003ch4\u003eZinc-Enriched Processing Potato\u003c\/h4\u003e\n\u003cp\u003eCombining distinct nutritional benefits with high value for industrial application, this variety is ideally suited as a raw material for potato chip production.\u003c\/p\u003e\n\u003ch4\u003eOptimized for Chip Processing\u003c\/h4\u003e\n\u003cp\u003eCharacterized by a crisp texture and authentic flavor, this variety demonstrates consistent quality attributes, making it an excellent choice for commercial partnerships where processing uniformity is a critical requirement.\u003c\/p\u003e\n\u003ch4\u003eHighly Suitable for Fresh Consumption\u003c\/h4\u003e\n\u003cp\u003eBeyond its utility in industrial processing, this variety is also well-suited for fresh consumption, lending itself to a wide range of home and professional culinary applications—including stir-frying, stewing, and steaming.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0726\/2368\/5677\/files\/20260422213706_47_81.png?v=1776865547\" alt=\"\"\u003e\u003c\/p\u003e\n\u003ch3\u003eEligibility for Childbearing：\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrowth Period: \u003c\/strong\u003eApproximately 85 days\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVariety Attributes:\u003c\/strong\u003e Early-maturing, zinc-enriched, suitable for potato chip processing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOptimal Soil: \u003c\/strong\u003eDeep (25 cm or more), well-aerated, and well-drained sandy loam or loam\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOptimal Average Annual Soil Moisture: \u003c\/strong\u003e55–65% (of Field Capacity)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuitable Soil pH: \u003c\/strong\u003e5.5–7.0 (Neutral to slightly acidic)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOptimal Growth Temperature: \u003c\/strong\u003e15–20°C during the tuber bulking stage (critical phase)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Shopjhy","offers":[{"title":"Less than 3 taels","offer_id":44772447551533,"sku":null,"price":0.1,"currency_code":"USD","in_stock":true},{"title":"3 to 5 taels","offer_id":44772447584301,"sku":null,"price":0.3,"currency_code":"USD","in_stock":true},{"title":"5 taels or more","offer_id":44772447617069,"sku":null,"price":0.5,"currency_code":"USD","in_stock":true},{"title":"Assorted Packaging","offer_id":44772447649837,"sku":null,"price":0.35,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/2368\/5677\/files\/304-1.avif?v=1774980431"},{"product_id":"crisp-white-flesh-potatoes","title":"Atlantic Potato","description":"\u003cdiv class=\"n4sEPd\"\u003e\n\u003cdiv class=\"QFw9Te BLojaf\"\u003e\n\u003cdiv class=\"NQSJo\"\u003eThe \u003cstrong\u003eAtlantic potato\u003c\/strong\u003e is a late-maturing, processing-type potato variety distinguished by its exceptional suitability for industrial processing. With a growth cycle of approximately\u003cstrong\u003e 90 days\u003c\/strong\u003e, this variety thrives in well-drained sandy loam soils and demonstrates excellent adaptability to varying soil depths, moisture levels, and temperature conditions. Supported by the stable cultivation infrastructure and large-scale supply capabilities of the Honghe region, the Atlantic potato has proven its significant value in both potato chip and whole-potato flour production, serving as a key raw material variety that successfully balances product quality consistency with superior processing performance.\u003c\/div\u003e\n\u003cdiv class=\"NQSJo\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"NQSJo\"\u003e\n\u003cimg\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0726\/2368\/5677\/files\/ScreenShot_2026-04-22_193428_411.png?v=1776857713\"\u003e\n\u003c\/div\u003e\n\u003ch2 class=\"NQSJo\" style=\"text-align: center;\"\u003eProduct Features\u003c\/h2\u003e\n\u003ch4\u003eConsistent Appearance：\u003c\/h4\u003e\n\u003cp\u003eThe skin is pale yellow with a distinct, natural-looking reticulated (net-like) texture; the flesh is white, and the eyes are relatively shallow, facilitating ease of processing and raw material sorting.\u003c\/p\u003e\n\u003ch4\u003eExcellent Starch Profile：\u003c\/h4\u003e\n\u003cp\u003eThe tubers possess a starch content of approximately 18%. This composition strikes an optimal balance between processing compatibility and finished product quality, thereby meeting the raw material stability requirements of a wide range of processing applications.\u003c\/p\u003e\n\u003ch4\u003eHigh Processing Adaptability：\u003c\/h4\u003e\n\u003cp\u003eAs a quintessential processing-type potato variety, the Atlantic potato delivers superior performance in various processing scenarios—including slicing, frying, and flour production—making it an ideal choice for large-scale procurement and long-term supply partnerships.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0726\/2368\/5677\/files\/ScreenShot_2026-04-22_193557_297.png?v=1776857764\" alt=\"\"\u003e\u003c\/p\u003e\n\u003ch3 class=\"NQSJo\"\u003eGrowth Requirements：\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrowth Period:\u003c\/strong\u003e Approx. 90 days\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuitable Soil:\u003c\/strong\u003e Well-drained sandy loam with a soil depth of at least 30 cm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuitable Average Annual Soil Moisture Content:\u003c\/strong\u003e 55–65%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuitable Soil pH:\u003c\/strong\u003e 5.5–8.5\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuitable Growth Temperature:\u003c\/strong\u003e 16–18°C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivated Area \/ Annual Yield:\u003c\/strong\u003e Cultivated area: 70,000 tons; Annual yield: 250,000 tons\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Shopjhy","offers":[{"title":"Less than 3 taels","offer_id":44844587417645,"sku":null,"price":0.2,"currency_code":"USD","in_stock":true},{"title":"3 to 5taels","offer_id":44844587450413,"sku":null,"price":0.3,"currency_code":"USD","in_stock":true},{"title":"5 taels or more","offer_id":44844587483181,"sku":null,"price":0.5,"currency_code":"USD","in_stock":true},{"title":"Assorted Packaging","offer_id":44844587515949,"sku":null,"price":0.35,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/2368\/5677\/files\/45.jpg?v=1768639130"},{"product_id":"red-skin-potatoes","title":"Longshu No. 7 Potato","description":"\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eLongshu No. 7\u003c\/strong\u003e is a potato variety that combines excellent culinary quality with significant processing value. It has a growth cycle of approximately 120 days and thrives in well-aerated sandy loam soils. Characterized by its yellow skin, yellow flesh, shallow eyes, and outstanding texture, this variety is ideally suited for steamed and boiled culinary applications, while also demonstrating excellent adaptability for starch processing.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003e\"Longshu No. 7\"\u003c\/strong\u003e is one of the key potato varieties supplied by our company, designed to meet the dual demands of both fresh consumption and industrial processing. This variety has a growth cycle of approximately 120 days and is best suited for cultivation in sandy loam soils characterized by good aeration and stable management conditions. It features distinct visual characteristics—a yellow skin and yellow flesh—and, when cooked, offers a floury yet creamy texture with a rich, aromatic potato flavor, making it ideal for both the food service industry and home cooking. Furthermore, this variety holds significant value as a raw material for starch processing, thereby satisfying the diverse requirements of various markets regarding product application.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0726\/2368\/5677\/files\/27_e8bc0a5a-24c1-43b4-b80f-89bc5fcc20de.jpg?v=1776866021\" alt=\"\"\u003e\u003c\/p\u003e\n\u003ch2 style=\"text-align: center;\"\u003e\u003cspan\u003eProduct Features\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch4\u003e\u003cspan\u003eYellow Skin, Yellow Flesh\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003eLongshu No. 7 possesses a highly recognizable appearance, featuring both yellow skin and yellow flesh—a trait that perfectly meets market demands for distinct variety branding and product differentiation.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003eIdeal for Steaming and Boiling\u003c\/h4\u003e\n\u003cp\u003eWhen cooked, it offers a floury yet moist texture and a rich, aromatic potato flavor, making it highly suitable for various culinary applications—ranging from professional restaurant kitchens to home cooking—including steaming, stewing, and boiling.\u003c\/p\u003e\n\u003ch4\u003eSuitable for Starch Processing\u003c\/h4\u003e\n\u003cp\u003eThis variety features a substantial starch content, making it well-suited for industrial starch extraction and processing; this versatility endows it with significant value across a wide range of applications.\u003c\/p\u003e\n\u003ch4\u003eIdeal for Long-Term Supply Partnerships\u003c\/h4\u003e\n\u003cp\u003eWith its dual suitability for both fresh consumption and industrial processing, this variety facilitates stable, long-term cooperative relationships with clients involved in wholesale distribution, channel procurement, and consistent supply agreements.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0726\/2368\/5677\/files\/0302ba01kj5kjfjpa85010pru4p0js75qy_nd_dft_wlteh_webp_3.webp?v=1776866123\" alt=\"\"\u003e\u003c\/p\u003e\n\u003ch3\u003eGrowth Conditions：\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrowth Period: \u003c\/strong\u003eApproximately 120 days\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOptimal Soil:\u003c\/strong\u003e Well-aerated sandy loam\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOptimal Annual Average Soil Moisture:\u003c\/strong\u003e 60–70%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuitable Soil pH: \u003c\/strong\u003e5.8–6.5 (Slightly acidic)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOptimal Growth Temperature:\u003c\/strong\u003e 16–18°C\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shopjhy","offers":[{"title":"Less than 3 taels","offer_id":44844591874093,"sku":null,"price":0.1,"currency_code":"USD","in_stock":true},{"title":"3 to 5 taels","offer_id":44844591906861,"sku":null,"price":0.3,"currency_code":"USD","in_stock":true},{"title":"5 taels or more","offer_id":44844591939629,"sku":null,"price":0.5,"currency_code":"USD","in_stock":true},{"title":"Assorted Packaging","offer_id":44844591972397,"sku":null,"price":0.35,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/2368\/5677\/files\/7_1.png?v=1776865959"},{"product_id":"royal-purple-anthocyanin-potatoes","title":"Longshu No. 10 Potato","description":"\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eLongshu No. 10 \u003c\/strong\u003eis a potato variety that combines high-end culinary quality with suitability for staple food processing. It has a growth cycle of approximately 115–120 days and thrives in well-aerated sandy loam soils. The variety is primarily characterized by its pale yellow skin, white flesh, and shallow eyes; when steamed, it offers a rich and delicate texture, making it ideal for fresh consumption while also holding significant value for applications in staple food processing.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eLongshu 10 \u003c\/strong\u003eis a key potato variety designed to meet the dual demands of fresh consumption and staple food processing. This variety features a moderate-to-long growth cycle and thrives in well-drained, well-aerated sandy loam soils. Distinguished by its superior culinary quality, fine texture, and strong market adaptability, \u003cstrong\u003eLongshu 10\u003c\/strong\u003e is ideally suited for steamed and boiled dishes in both commercial food service and home cooking settings. Furthermore, thanks to its moderate dry matter content and favorable nutritional profile, it holds significant potential and value for applications within the staple food processing industry.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0726\/2368\/5677\/files\/10_1.png?v=1776866636\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3 style=\"text-align: center;\"\u003e\u003cspan\u003eProduct Features\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch4\u003e\u003cspan\u003ePremium Culinary Variety\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003eLongshu No. 10 excels as a fresh-consumption variety; it is ideally suited for cooking methods such as steaming and boiling, and consistently receives high ratings for its culinary quality.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003eRich and Refined Texture\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003eWhen cooked—whether steamed or boiled—it offers a rich, refined texture while effectively retaining the authentic, natural flavor of the potato.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003eSuitable for Staple Food Processing\u003c\/h4\u003e\n\u003cp\u003eThis variety features a moderate dry matter content, making it well-suited for further collaboration within the staple food processing sector.\u003c\/p\u003e\n\u003ch4\u003eIdeal for Reliable Supply Partnerships\u003c\/h4\u003e\n\u003cp\u003eOriginating from the Wenshan region, this variety benefits from a robust foundation for continuous supply, making it an excellent choice for wholesale purchasing, distribution channel partnerships, and long-term supply agreements.\u003c\/p\u003e\n\u003cp\u003e\u003cimg height=\"572\" width=\"398\" style=\"display: block; margin-left: auto; margin-right: auto;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0726\/2368\/5677\/files\/10_2.png?v=1776866681\"\u003e\u003c\/p\u003e\n\u003ch4\u003eGrowth Requirements：\u003c\/h4\u003e\n\u003cp\u003eThe growth period of Longshu No. 10 is approximately 115–120 days. It is best suited for cultivation in well-aerated sandy loam soils. The optimal annual average soil moisture content is 55–65%, the suitable soil pH range is 5.5–8.2, and the optimal growth temperature is 15–19°C. Its place of origin is the Wenshan region, where the cultivation scale stands at approximately 70,000 tons, with an annual output of approximately 260,000 tons.\u003c\/p\u003e","brand":"Shopjhy","offers":[{"title":"Less than 3 taels","offer_id":44844592398381,"sku":null,"price":0.1,"currency_code":"USD","in_stock":true},{"title":"3 to 5 taels","offer_id":44844592431149,"sku":null,"price":0.3,"currency_code":"USD","in_stock":true},{"title":"5 taels or more","offer_id":44844592463917,"sku":null,"price":0.5,"currency_code":"USD","in_stock":true},{"title":"Assorted Packaging","offer_id":44844592496685,"sku":null,"price":0.35,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/2368\/5677\/files\/OIP.webp?v=1776867804"}],"url":"https:\/\/www.zjuhui.com\/collections\/premium-potatoes-direct-from-the-highlands.oembed","provider":"Shopjhy","version":"1.0","type":"link"}