White Garlic | Flawless Aesthetics and Versatility Across All Commercial Settings

Renowned for its exceptional visual uniformity and mild, balanced flavor profile, this variety stands as the preferred choice for global bulk trade and serves as a staple within fundamental supply chains. Leveraging scientific cultivation management at our high-altitude bases in Yunnan, we ensure that every batch of garlic meets rigorous international export standards, providing your global distribution network with a stable, highly standardized supply characterized by minimal post-harvest loss.

Key Product Features:

• Appearance: Features a fully sheathed structure with a pristine white outer skin, free from any prominent purple spots or discoloration. The bulb itself presents a regular, flattened-spherical shape, offering excellent market appeal.
• Flavor & Physicochemical Profile: The cloves are plump and firm with a crisp texture. They possess a moderate pungency and a pure, mild garlic aroma that enhances—rather than overpowering—the natural flavors of other ingredients. The moisture content is balanced, reflecting a robust accumulation of dry matter.
• Storage Performance: Characterized by a long dormancy period, this variety exhibits extremely low rates of dehydration and sprouting under standard cold storage conditions and during refrigerated sea transport (at temperatures ranging from -3°C to 0°C). It is ideally suited for long-distance international shipping and long-term inventory stocking.
• Commercial Applications: Ideal for core inventory stocking in large supermarket chains, wholesale distribution in general fresh produce markets, supply chains for Western-style fast-food outlets, and the industrial-scale production of dehydrated garlic flakes and garlic powder.